Those were the days

If like me you’ve not yet had your fill of New York nightlife photography from the 70s, Bob Colacello’s Out will be of interest to you. Featuring candid snapshots from the sixties and seventies that journalist Colacello took for his “Out” column in Andy Warhol’s Interview magazine, this new coffee table book is overflowing with the likes of Mick Jagger, Arnold Swarzenegger and Bianca Jagger in clubby yet intimate settings.

Colacello got his lucky break when, following a favourable review he’d written of Warhol’s film ‘Trash’, he was invited to become Interview’s diary writer. As he reveals to the Telegraph, ‘I learned working for Andy that there isn’t really the separation people think there is between society, the art world, the corporate elite, the European aristocracy. As you go higher up the social scale, they all kind of merge.’

Pretentious crap

Following on from my post about the increasing exclusivity of the luxury market, news reaches me of rather pretentious goings-on at Hermes. Following in the footsteps of Grace Kelly and Jane Birkin, the latest ‘celebrity’ figure to have an Hermes bag named after her is LA socialite Susan Casden. (Never heard of her? Me neither.) The ‘Susie Casden’ bag itself is gorgeous, a nicely manageable size with rounded edges and two cute front pockets in delicious Hermes burnt orange. But here’s the killer. The bag is made to order, and then, only available with Casden’s written consent. Could it be any more ridiculous? Or am I just jealous?


Coffee and cones

fortnum & Mason coffee and mini ice cream cone

When I first happened upon the revamped Fortnum & Mason store in Piccadilly, I practically recoiled in shock. What had they done? In their effort to modernise, all the character had been sapped out of the poor shop. A few months on and I decided to give it a second chance. To my surprise I discovered a gem. Parlour Restaurant on the first floor is a darling little ice-cream parlour, designed by David Collins (Madonna’s decorator no less) and decked out American diner style with a 50s Italian twist.

The pistachio-green chairs work beautifully with the fondant-coloured china and floor-tiles, while neopolitan-hued lampshades coordinate very nicely indeed. But it’s not just about the decor. There’s a choice of fabulous ice-cream sundaes including a few alcoholic ones and great attention is paid to presentation. My favourite touch? The mini-sized ice-cream cones served with the capuccinos in their own little holder! Absolutely adorable.

On the cost of handbag rehab

Remember my vintage Celine ‘bourgeois bag’ I bought from Rellik in June? Well after barely a few outings, I realised one of the tiny screws from the clasp had come loose. Before I had a chance to get it mended, the wretched screw had fallen out altogether. I decided to take it to the Celine shop in Bond Street for a bit of handbag rehab. After admiring the bag, the sales lady agreed to send it to Paris for repair. Two weeks later she called to tell me the cost would be £60. “Sixty pounds? But all they have to do is replace a screw!” I wailed incredulously. “Why does that cost £60?” I told her not to bother with the repair and to just return the bag. She decided to find out the reason for the excessive charge and let me know. A few days later I had heard nowt. Eventually, after a bit of toing and froing I got a call. Celine had decided to fix the bag for free and it would be winging its way back into my arms shortly.

I have to say, at every turn, the staff at Celine were unfailingly polite and helpful (if a bit slow) and I’m thrilled that my experience resulted in a happy ending. But I have to question this business of high-end brands charging high-end repair fees for their goods. If you’re spending hundreds or thousands (in the case of Cartier watches and suchlike) of pounds on their goods, would it hurt their profits too much to throw in a free repair every once in a while?